Job Description
Summary
Accor, one of the world’s leading hospitality brands, is hiring an Outlet Manager in Chennai for Novotel Chennai Chamiers Road. This is a full-time, permanent role in the Food & Beverage department. The Outlet Manager will oversee day-to-day restaurant operations, ensure world-class guest service, manage financial performance, and lead a dynamic hospitality team. If you’re passionate about F&B management, customer satisfaction, and career growth in the global hotel industry, this opportunity with Accor Careers India is the perfect fit.
Job Details at a Glance
| Job Title | Outlet Manager – Food & Beverage |
|---|---|
| Company | Accor (Novotel Chennai Chamiers Road) |
| Location | Chennai, Tamil Nadu, India |
| Job Type | Full-Time, Permanent |
| Department | Food & Beverage |
| Experience | 2+ years as Outlet Manager OR 5+ years in F&B management |
| Shift | Flexible (including evenings, weekends, holidays) |
| Education | Bachelor’s in Hospitality, Business, or related field |
| Tools/Skills | POS systems, MS Office, Inventory Management, Restaurant Software |
| Languages | English (required); Tamil/local languages (preferred) |
| Reference Code | REF73764L |
Key Responsibilities
As an Outlet Manager at Accor Novotel Chennai, your role will include:
- Oversee daily outlet operations ensuring smooth service and guest satisfaction.
- Drive financial performance by preparing, analyzing, and implementing revenue strategies.
- Manage inventory, stock control, and cost optimization.
- Lead and train staff to maintain high service standards and team efficiency.
- Ensure compliance with food safety, hygiene, and quality standards.
- Plan and implement promotional activities to increase sales and customer engagement.
- Maintain guest history records for personalized repeat experiences.
- Collaborate with other hotel departments to support overall business goals.
- Resolve guest complaints promptly and professionally.
- Stay updated on food & beverage trends in Chennai and integrate them into offerings.
Skills & Qualifications
To succeed as an Outlet Manager with Accor, you should have:
- Education: Bachelor’s in Hospitality, Business Administration, or related field.
- Experience: 2+ years in a similar Outlet Manager role, or 5+ years in progressive F&B management.
- Strong financial and analytical skills (budgeting, reporting, forecasting).
- Proven leadership and people management skills in high-paced environments.
- Customer service excellence with the ability to create memorable guest experiences.
- Proficiency in inventory control, POS systems, and restaurant management tools.
- Knowledge of Indian cuisine, Chennai F&B market trends, and cultural preferences.
- Excellent communication skills in English; Tamil/local language skills preferred.
- Ability to work flexible shifts including weekends and holidays.
Why Join Accor?
- Be part of a global hospitality leader with limitless career growth.
- Work in a supportive, inclusive, and diverse environment.
- Gain opportunities to learn, develop, and challenge the status quo.
- Enjoy competitive benefits, employee recognition, and career progression.
Apply Now
Ready to take the next step in your hospitality career?
Click below to apply directly through the official Accor Careers page: