Food & Beverage Executive – Fairmont Udaipur Palace | Accor Career
Job Description
Summary
Fairmont Udaipur Palace, a luxury hotel managed by Accor Hotels, is hiring a Food & Beverage Executive in Udaipur, India. This is a fantastic opportunity to build a rewarding hospitality career with one of the world’s leading luxury hotel brands. As a Food & Beverage Executive, you will play a vital role in delivering exceptional guest experiences, supervising service operations, training staff, and ensuring the highest brand standards in both restaurants and banquet areas. If you are passionate about luxury dining, guest service excellence, and career growth in the hospitality industry, this role is your gateway to success.
Job Details at a Glance
| Position | Food & Beverage Executive |
|---|---|
| Company | Accor Hotels – Fairmont Udaipur Palace |
| Location | Udaipur, Rajasthan, India |
| Job Type | Full-Time, Permanent |
| Department | Food & Beverage |
| Shift | Flexible, including weekends and holidays |
| Experience | 1–3 years in F&B or hospitality service (luxury experience preferred) |
| Education | Bachelor’s degree in Hospitality/Tourism or related field |
| Reference ID | REF78242V |
| Brand Segment | Luxury & Lifestyle – Fairmont Hotels |
Key Responsibilities
Guest Service & Operations
- Welcome and seat guests with professionalism and warmth.
- Take clear and accurate food and beverage orders to ensure smooth service.
- Maximize sales by promoting menu specialties and making recommendations.
- Serve food and beverages in restaurants and banquet areas according to Fairmont standards.
- Maintain cleanliness of service areas, tables, and stations at all times.
- Handle guest requests and resolve complaints promptly, escalating when necessary.
Leadership & Team Support
- Assist in supervising the Food & Beverage team to deliver consistent, high-quality service.
- Coach, mentor, and train staff to meet brand service standards.
- Participate in daily briefings and monthly meetings to improve service delivery.
Operational Excellence
- Support outlet and banquet setup to ensure readiness for service.
- Monitor hygiene practices and maintain safety standards during food service.
- Ensure accurate reporting of guest feedback to management.
- Uphold Fairmont brand values in every aspect of guest interaction and service delivery.
Qualifications
- Bachelor’s degree in Hospitality Management or related field preferred.
- Prior experience in luxury hotels, fine dining, or hospitality service is highly desirable.
- Excellent communication and interpersonal skills.
- Professional grooming and personal presentation.
- Strong organizational skills and ability to multitask under pressure.
- Food Hygiene Certification is an advantage.
- Flexible to work on weekends and public holidays.
Competencies
- Strong customer service mindset with attention to detail.
- Ability to build rapport with guests quickly.
- Self-motivated and eager to grow within the hospitality industry.
- Team player with leadership potential.
- Knowledge of local attractions and culture is a plus.
Why Join Fairmont Udaipur Palace?
- Be part of a pre-opening team for one of India’s most iconic luxury hotels.
- Work with Accor Hotels, a global leader in hospitality and lifestyle experiences.
- Enjoy career advancement opportunities across Accor’s international portfolio.
- Experience a dynamic and inclusive work culture.
- Contribute to creating unforgettable guest experiences in a luxury setting.
Apply Now
If you are passionate about luxury guest service and want to grow your career with Fairmont Udaipur Palace, apply today!