Job Description
Summary
Accor is hiring an F&B Controls Executive at ibis Styles Mysuru, India. This role is perfect for hospitality professionals who excel in food and beverage cost control, inventory management, and financial reporting. As part of Accor’s global brand network, you’ll contribute to maximizing profitability, improving efficiency, and maintaining top-tier dining standards in one of the world’s most dynamic hospitality groups.
Job Details at a Glance
| Position | F&B Controls Executive |
|---|---|
| Company | ibis Styles (Accor Group) |
| Location | Mysuru, India |
| Job Type | Full-Time, Permanent |
| Department | Finance / Food & Beverage |
| Experience Required | 3–5 years in F&B controls or cost management |
| Education | Bachelor’s in Hospitality, Business, or related field |
| Tools & Skills | F&B inventory systems, MS Excel, menu engineering |
| Shift | Flexible / Hotel Operations schedule |
Key Responsibilities
As an F&B Controls Executive at ibis Styles Mysuru, your role will include:
- Implementing and maintaining effective F&B inventory management systems.
- Analyzing food and beverage costs to identify cost-saving opportunities.
- Developing and monitoring KPIs for F&B operations.
- Preparing regular reports on costs, variances, and performance trends.
- Collaborating with kitchen and service teams for menu pricing strategies.
- Conducting regular audits of outlets for compliance.
- Training staff on cost control procedures and inventory handling.
- Monitoring customer preferences and local food trends for menu planning.
- Assisting in policy development and operational improvement initiatives.
Qualifications & Skills
- Bachelor’s degree in Hospitality Management, Business Administration, or equivalent.
- 3–5 years’ experience in F&B cost control within hospitality or restaurants.
- Proficiency in inventory management software and Microsoft Excel.
- Strong analytical, problem-solving, and reporting skills.
- Knowledge of menu engineering, pricing strategies, and industry trends.
- Excellent communication and interpersonal skills.
- Certifications in F&B cost control or related fields (preferred).
Why Join Accor?
At Accor, hospitality is more than a profession—it’s a passion. As part of our 5,600 hotels and 45+ brands worldwide, you’ll enjoy:
- A culture of inclusion and diversity.
- Career growth opportunities across 110 countries.
- Exclusive employee benefits and recognition programs.
- The chance to be part of a global community of Heartist® professionals.
Apply Now
Ready to advance your career as an F&B Controls Executive at ibis Styles Mysuru?
👉 Apply directly on the official Accor Careers page and take the next step with a global hospitality leader.