Demi Chef de Partie – Hilton Garden Inn New Delhi/Saket
Job Description
Summary
Join Hilton Garden Inn New Delhi/Saket as a Demi Chef de Partie and elevate your culinary career in a world-class hotel environment. In this role, you will prepare and present high-quality dishes, maintain kitchen hygiene, and assist with food cost management, all while ensuring an exceptional guest experience. This opportunity is ideal for passionate culinary professionals seeking to develop their skills, contribute to team success, and grow within Hilton’s global hospitality network.
🏷 Job Details at a Glance
| Job Title | Demi Chef de Partie |
|---|---|
| Company | Hilton Garden Inn New Delhi/Saket |
| Location | New Delhi, Delhi, India |
| Category | Culinary, Food & Beverage |
| Shift | Rotational / Full-Time |
| Experience Required | Previous kitchen experience preferred |
| Certifications | NVQ Level 2, Basic Food Hygiene Certificate |
| Key Tools | Kitchen Equipment, Cooking Tools, Food Prep Stations |
📋 Key Responsibilities
- Prepare and present high-quality dishes according to Hilton Garden Inn culinary standards.
- Maintain a clean and hygienic kitchen, preventing cross-contamination.
- Prepare mise-en-place for all menus and outlets as required.
- Assist in achieving departmental targets and controlling food costs.
- Ensure all ingredients are of high quality, stored correctly, and used efficiently.
- Respond to guest queries and requests promptly and professionally.
- Support other departments as needed to maintain smooth hotel operations.
- Report maintenance, hygiene, or safety issues promptly.
- Adhere strictly to hotel security, fire, health, and food safety regulations.
- Demonstrate awareness of environmental practices and sustainability initiatives.
✅ Required Skills & Qualifications
- NVQ Level 2 Certification and Basic Food Hygiene Certificate.
- Positive attitude with strong communication and teamwork skills.
- Ability to work under pressure in a fast-paced kitchen environment.
- Capability to work independently or as part of a team.
Preferred / Advantageous:
- NVQ Level 3 Certification.
- Previous experience in a similar culinary role.
🌟 Why Work for Hilton Garden Inn New Delhi/Saket?
At Hilton Garden Inn New Delhi/Saket, you will join a global hospitality leader dedicated to career growth, employee recognition, and delivering exceptional guest experiences. As a Demi Chef de Partie, you will gain hands-on experience in a professional kitchen, work alongside talented culinary teams, and develop skills that will advance your hospitality career.
🚀 Apply Now
Start your culinary journey with Hilton Garden Inn New Delhi/Saket today. Apply through the official Hilton Careers portal to join a team committed to excellence, growth, and unforgettable guest experiences.
👉 Apply Here at Hilton Careers