Job Description
Position Type: Full Time
Location: The Ritz-Carlton Pune
Career Area: Food & Beverage / Culinary
Education: High School Diploma or GED
Experience: Minimum 1 year in culinary or kitchen operations
Supervisory Experience: Not required
License/Certification: None
Summary
Join The Ritz-Carlton Pune as a Culinarian and be part of a world-class culinary team delivering luxury hospitality experiences. As a skilled culinary professional, you will prepare, cook, and present food to the highest standards, ensuring exceptional quality, hygiene, and guest satisfaction. This role is ideal for motivated individuals with a passion for fine dining and culinary arts, seeking career growth within a globally recognized luxury hotel brand.
Job Details at a Glance
| Job Title | Culinarian |
|---|---|
| Location | The Ritz-Carlton Pune, Maharashtra, India |
| Position Type | Full Time |
| Experience | Minimum 1 year of culinary/kitchen experience |
| Education | High School Diploma or GED equivalent |
| Supervisory Experience | Not required |
| Tools/Equipment | Ovens, stoves, grills, microwaves, fryers, knives, kitchen utensils |
| Job ID | 25149118 |
| Career Area | Food & Beverage / Culinary |
Key Responsibilities
Food Preparation & Cooking
- Portion, chop, wash, peel, weigh, and mix ingredients.
- Prepare and cook dishes according to recipes, quality, and presentation standards.
- Operate ovens, stoves, grills, fryers, and microwaves safely.
- Prepare cold foods and test food to ensure proper cooking and quality.
- Serve food in correct portions and maintain aesthetically pleasing presentation.
Kitchen Hygiene & Safety
- Maintain cleanliness of kitchen, tools, knives, and equipment.
- Check and monitor appliance and food temperatures.
- Follow all company safety and security protocols; report unsafe conditions or maintenance needs.
Team Collaboration & Communication
- Support and collaborate with colleagues to achieve team goals.
- Communicate clearly and professionally with supervisors and peers.
- Assist in maintaining kitchen efficiency and smooth operations.
Physical & Operational Requirements
- Stand, sit, or walk for extended periods.
- Bend, twist, pull, stoop, and reach overhead or below knees.
- Lift, carry, push, pull, or place objects weighing up to 25 lbs.
Skills & Qualifications
- Minimum 1 year of experience in culinary preparation or kitchen operations.
- High attention to detail, hygiene, and food quality standards.
- Ability to work in a fast-paced luxury hotel kitchen environment.
- Strong teamwork and communication skills.
- No prior supervisory experience required.
Why Work at The Ritz-Carlton Pune
- Be part of a globally recognized luxury hotel brand.
- Deliver exceptional guest experiences while upholding the Gold Standards.
- Opportunities for career advancement and skill development in culinary arts.
- Join a passionate, professional, and supportive culinary team.
Apply Now
Ready to start your career as a Culinarian at The Ritz-Carlton Pune? Click below to apply directly through the official Marriott Careers page:
Apply Now