Commis – Bakery and Pastry | Courtyard by Marriott Kochi Airport

September 15, 2025

Job Description

Summary

Courtyard by Marriott Kochi Airport is seeking a Commis – Bakery and Pastry to prepare, cook, and present bakery and pastry items according to Marriott’s quality and presentation standards. This role is ideal for culinary professionals with a passion for baking, attention to detail, and the desire to grow in a dynamic hotel kitchen environment.


📋 Job Details at a Glance

Job TitleCommis – Bakery and Pastry
LocationCourtyard by Marriott Kochi Airport
Position TypeFull-Time
Job ID25148580
Career AreaFood & Beverage / Culinary
EducationHigh school diploma or G.E.D. equivalent
ExperienceMinimum 1 year in a bakery or culinary role
Supervisory ExperienceNot required
License/CertificationNone

🌟 Key Responsibilities

Food Preparation & Cooking

  • Prepare ingredients including portioning, chopping, washing, and peeling.
  • Weigh, measure, and mix ingredients accurately.
  • Cook and bake according to recipes, quality standards, and presentation guidelines.
  • Operate ovens, stoves, grills, microwaves, and fryers safely.
  • Prepare cold foods and pastries as needed.
  • Test food to ensure it is cooked and baked correctly.

Kitchen Operations & Hygiene

  • Set up and break down workstations efficiently.
  • Wash and disinfect kitchen areas, tools, utensils, and equipment.
  • Monitor food quality, temperature, and storage conditions.
  • Ensure adherence to Marriott food safety and hygiene standards.

Teamwork & Communication

  • Support and collaborate with kitchen colleagues to achieve daily targets.
  • Report maintenance needs, accidents, or unsafe work conditions promptly.
  • Maintain a professional appearance, clear communication, and positive attitude.

Physical Requirements

  • Stand, sit, or walk for extended periods.
  • Bend, twist, reach overhead, lift, carry, push, and pull objects up to 25 lbs without assistance.

✅ Preferred Qualifications

  • High school diploma or equivalent required.
  • Minimum 1 year of experience in bakery or pastry preparation.
  • Strong attention to detail and ability to follow recipes accurately.
  • Team player with excellent communication skills.
  • Knowledge of kitchen safety, hygiene, and proper food handling practices.

🌐 Why Work at Courtyard by Marriott Kochi Airport?

At Courtyard by Marriott, we are passionate about delivering exceptional experiences for our guests while fostering an environment where our associates can grow professionally. You’ll join a collaborative team, gain exposure to international culinary standards, and be part of Marriott International’s global portfolio of brands.


📢 Apply Now

Take the next step in your culinary career as a Commis – Bakery and Pastry at Courtyard by Marriott Kochi Airport.

👉 Apply Now – Marriott Careers