Commis 1 (Bakery) – Novotel Visakhapatnam Varun Beach | Accor Careers India
Job Description
Summary
Accor Hotels is hiring a passionate Commis 1 (Bakery) for Novotel Visakhapatnam Varun Beach, India. This full-time culinary opportunity is ideal for aspiring bakers who want to build their career in the hospitality industry. As a Commis 1 Baker, you will support the preparation of breads, pastries, and desserts while learning professional baking techniques in a dynamic, fast-paced hotel bakery. If you are detail-oriented, love working with fresh ingredients, and want to grow with one of the world’s leading hotel groups, this role is the perfect starting point.
Job Details at a Glance
| Job Title | Commis 1 (Bakery) |
|---|---|
| Company | Accor Hotels – Novotel Visakhapatnam Varun Beach |
| Location | Visakhapatnam, India |
| Job Type | Full-Time, Permanent |
| Department | Culinary – Bakery & Pastry |
| Experience Required | Entry-level to 1 year (bakery/kitchen experience preferred) |
| Education | High school diploma or equivalent |
| Skills | Baking techniques, food safety, time management |
| Shift Type | Flexible – mornings, weekends, holidays |
| Reference ID | REF78461V |
Key Responsibilities
As a Commis 1 (Bakery) at Novotel Visakhapatnam, you will:
- Assist in preparing breads, pastries, cakes, and desserts.
- Measure and weigh ingredients accurately as per recipes.
- Operate and maintain bakery equipment, ensuring safety and cleanliness.
- Follow food safety, hygiene, and hotel culinary standards.
- Support senior bakers in daily production and special menu projects.
- Keep the bakery work area clean, organized, and well-stocked.
- Collaborate with team members to meet deadlines and guest expectations.
- Learn and apply new baking techniques and recipes.
Skills & Qualifications
- Education: High school diploma or equivalent.
- Experience: Prior kitchen or bakery experience preferred, but not mandatory.
- Skills Required:
- Basic knowledge of baking techniques and bakery tools.
- Strong attention to detail and recipe accuracy.
- Ability to work efficiently under pressure.
- Time management and organizational skills.
- Understanding of food hygiene and safety practices.
- Physical stamina to stand for long hours and lift up to 25 lbs.
- Certifications: Food handler’s certification is an advantage.
Why Join Accor?
At Accor Hotels, we offer:
- Career growth and training opportunities across global brands.
- A supportive and inclusive workplace culture.
- A chance to explore limitless possibilities in hospitality.
- Work-life balance with opportunities to learn and grow daily.
Apply Now
Kickstart your culinary career with Accor Hotels – Novotel Visakhapatnam Varun Beach.
👉 Click here to apply directly on the official Accor Careers page