Commi I – Bengaluru Marriott Hotel Whitefield
Job Description
Summary
Join Bengaluru Marriott Hotel Whitefield as a Commi I and be an integral part of a professional culinary team. This role focuses on food preparation, cooking, and maintaining the highest standards of quality, hygiene, and presentation in a fast-paced hotel kitchen. Ideal for candidates with at least 3 years of culinary experience looking to grow in a luxury hospitality environment.
Job Details at a Glance
| Job Title | Commi I |
|---|---|
| Location | Bengaluru Marriott Hotel Whitefield |
| Position Type | Full Time |
| Career Area | Food & Beverage / Culinary |
| Education Required | Technical, Trade, or Vocational School Degree |
| Experience Required | Minimum 3 years of related culinary experience |
| Supervisory Experience | Not required |
| License / Certification | None |
Key Responsibilities
Food Preparation & Cooking
- Prepare special meals or substitute items, ensuring correct portioning, arrangement, and garnishing.
- Cook and handle food according to recipes, quality standards, and presentation guidelines.
- Operate ovens, broilers, grills, and roasters safely.
- Thaw frozen food in accordance with safety protocols and maintain accurate food logs.
- Prepare cold foods and ensure proper storage of all ingredients.
Kitchen Hygiene & Safety
- Maintain cleanliness of workstations, utensils, and equipment.
- Check appliance and food temperatures to ensure compliance with safety standards.
- Follow company safety and security procedures, reporting accidents, maintenance needs, and unsafe conditions.
- Ensure professional personal appearance and adherence to company standards.
Teamwork & Operational Support
- Communicate effectively with chefs and colleagues during busy periods.
- Assist with team coordination and support kitchen operations as needed.
- Lift, move, and handle objects weighing up to 25 pounds safely.
- Perform other reasonable duties as requested by supervisors.
Skills & Competencies
- Strong culinary skills with focus on quality, consistency, and presentation.
- Ability to follow recipes and work efficiently in a fast-paced environment.
- Excellent teamwork, communication, and professional behavior.
- Physically able to stand, bend, twist, and move throughout the work shift.
- Proactive, detail-oriented, and committed to high hygiene and food safety standards.
Why Join Bengaluru Marriott Hotel Whitefield
- Work in a prestigious, luxury hotel environment with a globally recognized brand.
- Opportunities to advance your culinary career through training and mentorship.
- Join a supportive, diverse, and collaborative team focused on excellence.
- Be part of a hotel committed to associate well-being and professional growth.
Apply Now
Advance your culinary career as a Commi I at Bengaluru Marriott Hotel Whitefield.
👉 Apply on Marriott Career